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Chef’s choice please inquire with our catering department
Chef’s choice please inquire with our catering department
Chicken Roulade Florentine, Filet Mignon tips in rich Gravy or Fish of the Day
Wild Rice, Cous Cous, Ratatouille or Roasted Broccoli
Soup: Mushroom Barley or Pasta Fagioli
Chicken Marsala, Turkey Chile, Fish of the Day
Buttered Egg Noodle, Rice Pilaf, Green Beans, or Veggie Medley
Soup: Carrot Ginger or Mushroom Barley
Roasted Orange Glazed Chicken, Braised Brisket or Grilled Salmon
Roasted Potatoes, Potato Pancake or Carrots or Sautéed Vegetables
Soup: Chicken Matzo Ball or Carrot Ginger